Cultivating Communities of Wellness

AACPS recognizes that School Meals are an important part of our students’ health and wellness. Food & Nutrition Services operates a comprehensive program aligned with the Center for Disease Control, School Health Model and the United Stated Department of Agriculture; Dietary Guidelines for Americans.

School Meals

The 28 million dollar operation is self-funding, receiving revenue from federal and state reimbursements, along with student and staff sales. The program receives no county funds.

SUGGESTIONS? We welcome any thoughts or suggestions from the students, parents and community members. In our ongoing effort to support academic achievement and provide high quality meals, we look forward to hearing from you. Please contact, Jodi Risse, Food & Nutrition Services Supervisor, at 410-222-5900 or email jrisse@aacps.org.

AACPS-TV

Anne Arundel County Public Schools, in partnership with the Office of Design and Print Services, produces a unique educational program, Food for Thought…

Tasting of the Rainbow

Tasting of the Rainbow is offered the first Friday of each month. This initiative provides students eating school lunch the opportunity to sample a new or different fruit or vegetable. Meet our Local Farmers

What’s New

How important is Farm to School Programs? Check out how we cultivate communities of wellness:

 

 

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